Sentence examples for Italian culinary from inspiring English sources

She was born in Bologna, the sine qua non of Italian culinary excellence.

Instead, Mr. Guglielmelli chose to depict Panevino using the most basic Italian culinary touchstone as his example: the pizza dough.

But this time it was in Ms. Hoover's hands along with her mother and sister, Rachael Hoover, who had just graduated from an Italian culinary school.

Since we came back we celebrate Thanksgiving with friends; we mix the traditional recipe with our French and Italian culinary habits.

Naples is also the spiritual home of the pizza and (though this is a disputed point) that other great Italian culinary tradition, ice-cream.

'Antipasto' (yes, they're going with Italian culinary terms this time round – can't wait for the 'Lasagne' episode!) was, by comparison with previous endeavours, a relatively sane and sombre experience.

This artisanal revival has been particularly pronounced among foodies, thanks in part to the writer Michael Pollan, who helped popularize an American variant of the Italian culinary-agrarian movement known as Slow Food.

Michele Scicolone, a writer specializing in Italian-American culinary traditions, explained: "There were certain plants that were iconic to Italian immigrants, and the fig was one of them.

Above all, they are not familiar with the Italian-American culinary world, which they frequently perceive as merely a derivative interpretation of Italian food rather than a long and rich tradition.

More to the point, this sterile paean to over-designed corporate joylessness is not Angela, either, given her earthily bashful nature and Italian genetic and culinary roots.

Ai Fiori ("among the flowers") is said to be loosely inspired by the Ligurian coast, which gives White license to pick and choose from Italian and French culinary traditions.