Increasing crop albedo by 20% could decrease regional temperatures by 1°C in the summer.
Increasing crop yield is increasingly important as the population continues to grow — in short, we need more food, Perry said.
Increasing crop genetic diversity could therefore be an easy-to-implement scheme benefiting farmland biodiversity.
Increasing crop production per unit area for the increasing population of the world is dire need of time.
Increasing crop diversity in sequence influenced nitrogen uptake, among other factors, and may explain the enhanced crop yield in such systems.
Increasing crop water productivity (WP) and drought tolerance by genetic improvement and physiological regulation may be the means to achieve efficient and effective use of water.
Increasing crop diversity through intercropping addresses the problem of increasing land utilization and crop productivity.
Increasing crop density is a small but important step in this direction.
Increasing crop production may not be enough to relieve these deficiencies.
Increasing crop productivity is a global challenge and is necessary for keeping pace with population growth worldwide [ 1].
Africa may not have much time to lose when it comes to increasing crop yields.
