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I wanted to focus more on the show than the party, so I experimented with not having dining tables.
I experimented with foods I've never eaten.
Although I experimented with cliques in college, I've never had a large group of friends.
Firefox is off the list as I experiment with Chrome, but I haven't made a decision one way or the other.
Yes, I knew how to bake bread, and I had experimented with pies, but I had no clue about producing fancy pastries for a "Continental" restaurant.
Although I never experimented with it, I had a gay friend, and then my mother wouldn't allow me to be friends with him anymore because... well, she's homophobic.
I've experimented with various ratios and have more or less settled on around one-third extra-virgin olive oil to two-thirds of a bland oil such as sunflower.
And, I confess, though I have experimented with versions of each of these over the years, I never managed the consistency that aides say the Obamas have.
I've experimented with different flours, though each source I've consulted just says 'white bread flour' or 'unbleached white flour', as if the flour is not significant.
And for most of my career, at the turn of each new year, I've experimented with ways to get better.
Over the course of the years that I've been making art I've experimented with different mediums and a variety of stylistic approaches.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com