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Discover LudwigThe phrase "Fold into" is correct and usable in written English
It is typically used in cooking or baking to describe the technique of gently incorporating one ingredient into another without deflating it. Example: "After mixing the dry ingredients, fold into the batter until just combined."
Exact(60)
Fold into apricot purée.
Fold into potatoes.
Fold into pumpkin mixture.
Fold into carrots.
Fold into gelatin mixture.
Fold into fennel mixture.
Fold into egg mixture.
Fold into the barley.
Fold into the matzo mixture.
Fold into crème fraîche mixture.
Fold into chilled whipped cream.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com