Sentence examples for Explain the modification from inspiring English sources

Exact(3)

Should the changed editorial have carried an editor's note to explain the modification?

One model that would explain the modification of the H1 depletion-induced lethality by mis-expression of genes involved in stress responses is that H1 itself plays a role in tissue-specific regulation of many genes that belong to this class.

Through morphological comparisons of the pest D. suzukii with its close relatives, the authors propose an evolutionary model to explain the modification of the ovipositor that allows puncture of susceptible fruits, demonstrating the utility of an evolutionary framework for addressing questions of pest emergence and management.

Similar(57)

We describe the fractional step methods first assuming the former, and then we explain the modifications introduced by the stabilized formulation we employ and that has been proposed in a previous work.

The interaction between Ti and support, changes in the size of Pd particles, changes in the acidity of supports could explain the modifications in catalytic performances due to grafting.

In addition, the absence of any significant correlation between variations in ToM performances and variations in executive scores indicates that possible impairment of the patients' executive functioning cannot explain the modifications in ToM performances in the postoperative condition.

All of these mechanisms have previously been suggested to explain the modifications induced by experimental pain[ 11, 14, 18].

If this change affects the scleral spur and consequently the corneal annulus, an alteration of the stability of the corneal contour may be expected, explaining the modification in the cylinder axis, observed in our cases.

"We have anecdotal evidence that consumers continue to face major issues with servicers such as JPMorgan Chase and Bank of America losing their documentation or not clearly explaining the modification process to begin with".

Nevertheless, by using the residual of fruit, vegetables, and berries, which has no correlation with dietary vitamin C, we were able to show that modification of the vitamin E effect is not explained by other substances in these foods, suggesting that vitamin C is the specific substance explaining the modification.

The phosphothreonine appears to have strong interactions with Arg137 and Arg170, which might explain why the modification survived the presence of phosphatase used for expression.

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