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Chinese celery
noun
A variety of celery with smaller stalks and flavorful leaves, grown in East Asian countries for use in cooking.
synonyms
Exact(29)
Use Chinese celery if you like.
Perfectly julienned stalks of Chinese celery add crunch.
Sandwiched on top of the duck are cucumber and Chinese celery leaves.
Sandwiched on top of the duck are sliced cucumber and Chinese celery leaves.
Last to unfold is pungent Chinese celery, an ingredient that Vietnamese restaurants in New York usually omit.
She taught him when to add spice to a dish, when to temper it with Chinese celery.
Similar(29)
Salads are scarce in most East Asian cuisines, but here the roasted-duck-and-Chinese-celery dish is a knockout.
Two newcomers picked at some pickled daikon (three dollars a saucer) while attempting to order a Vodka Tonic (Chinese-celery vodka, lime juice) and a Salty Plum Old-Fashioned (salty-plum bourbon, bitters).
A related species, Brassica rapa, is commonly named Chinese, napa or celery cabbage, and has many of the same uses.
The vegetables most commonly used in its preparation are celery cabbage, Chinese turnip, and cucumber.
Three years: beans, broccoli, carrots, celeriac, celery, chervil, Chinese cabbage, kohlrabi, peas, spinach.
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