Sentence examples for 1 constituting from inspiring English sources

The intercropped maize produced an additional 4.77 and 4.72 t/ha in 2006 and 2007, respectively (Table 1), constituting 64.0 and 63.2% of the production from the respective monocrops, with LERs of 1.63 and 1.64.

Intercropping resulted in additional maize production of 5.88 and 5.91 t/ha in 2006 and 2007, respectively (Table 1), constituting 84.7 and 84.5% of the production from the monocrops, with LERs of 1.84 and 1.83.

Intercropping resulted in additional broad bean production of 0.98 and 0.97 t/ha, in 2004 and 2005, respectively (Table 1), constituting 34.2 and 33.2% of the production from the monocrops, giving LERs of 1.34 and 1.33 in 2004 and 2005 (Table 2).

Cycles were documented in chronological order, with treatment cycle 1 constituting the first injection cycle with incobotulinumtoxinA and treatment cycle 2 constituting the second, and so on.

For the present study, we selected a set of 40 genomes from different bacterial species (Table 1), constituting a representative sample of the prokaryotic world in terms of evolutionary distance, genome complexity and GC content.

Water quality data were obtained from four public monitoring databases in Europe and North America (Table 1), constituting some of the most comprehensive and long-term data sets in the world.

Collectively, the genes in Table 1 constitute the DM signature.

The labile K+ (KL) ranged from 0.265 to 0.4 cmol kg−1 constituting 43.8 to 204.5% of 1N NH4OAc extractable K+.

An order relation is defined on [0, 1]({^{2}}): ((mu _{1}, lambda _{1}) le (mu _{2}, lambda _{2}) Leftrightarrow mu _{1} le mu _{2}), and (lambda _{2} le lambda _{1}), constituting a lattice that will be symbolized by (tau ).

The model was able to collectively explain 96% of variability of annual total Pg with a root mean squared error 130 g C m−2 yr−1, constituting 6% of the mean and 113% of the standard deviation at the mature site.

Although mortality from cardiovascular disease (CVD) has considerably decreased in recent decades, mainly due to a better primary prevention (e.g. smoking cessation, diet and lifestyle changes), it still remains the leading cause of premature death in developed countries [1], constituting the underlying cause in 36.3% of cases in the United States [2].